Biology (BIOL)

BIOL1111. Biology I. (3 Credits)

Provides an introduction to basic biological concepts with a focus on living cells. Topics include chemical principles related to cells, cell structure and function, energy and metabolism, cell division, protein synthesis, genetics, and biotechnology.

BIOL1111L. Biology Lab I. (1 Credit)

BIOL1112. Biology II. (3 Credits)

Provides an introduction to basic evolutionary concepts. Also, the course emphasizes animal and plant diversity, structure and function including reproduction and development, and the dynamics of ecology as it pertains to populations, communities, ecosystems, and biosphere. Topics include principles of evolution, classification and characterizations of organisms, plant structure and function, animal structure and function, principles of ecology, and biosphere.

BIOL1112L. Biology Lab II. (1 Credit)

BIOL2113. Anatomy and Physiology I. (3 Credits)

Introduces the anatomy and physiology of the human body. Emphasis is placed on the development of a systemic perspective of anatomical structures and physiological processes. Topics include body organization, cell structure and functions, tissue classifications, integumentary system, skeletal system, muscular system, and nervous and sensory systems.

BIOL2113L. Anat and Physiology Lab I. (1 Credit)

BIOL2114. Anatomy and Physiology II. (3 Credits)

Continues the study of the anatomy and physiology of the human body. Topics include the endocrine system, cardiovascular system, blood and lymphatic system, immune system, respiratory system, digestive system, urinary system,and reproductive system.

BIOL2114L. Anat and Phys Lab II. (1 Credit)

BIOL2117. Introductory Microbiology. (3 Credits)

Provides students with a foundation in basic microbiology with emphasis on infectious disease. Topics include microbial diversity, microbial cell biology, microbial genetics, interactions and impact of microorganisms and humans, microorganisms and human disease.

BIOL2117L. Intro Microbiology Lab. (1 Credit)